Plant-based meat...
Is near meat,
Mock meat,
Something so close to meat
That it might be confused with meat.
But should we call this no-meat mix,
    Meat,
Even if it looks like meat,
And bleeds like meat,
And spatters like meat
And tastes like meat?
So, if only real meat needs
The gruesome tools of the abatoire,
It alone should be known as meat.
And the stuff that's blended
In huge stainless steel lab vats
Well it's not meat.
And the real meat men of the fatted calf
Don't care if you call it caviar,
As long as you don't call it meat.